Crop protection products, commonly referred to as pesticides are either naturally occurring or man-made (synthetic) chemicals that help farmers by protecting crops from big losses to pests and diseases and raising productivity per hectare. With a growing global population that is projected to rise to around 10 billion by 2050, pesticides offer a means to meet the challenge of growing more food on less land. Pesticides are necessary and an adequate and reliable food supply cannot be guaranteed without the use of pesticides. crop protection products play a vital role in controlling the pests and diseases that infect, consume or damage crops thereby significantly reducing the quantity and quality of food production, while the benefits of agricultural innovation goes to farmers and consumers. Chemical crop protection products or “pesticides” help control insects, diseases, weeds, fungi and other undesirable pests. It is estimated that annual crop losses could double without the use of crop protection products.
Disciplines
Agricultural Entomology
Plant Pathology
Nematology
Faculty Details
Mrs. G. Ramalakshmi
Assistant Professor
(Plant Pathology)
Miss. E. Priyadharshini
Assistant Professor
(Agricultural Entomology)
Mr.V.LOGESWARAN
M.Sc (Agri.)
Assistant Professor
Agricultural Entomology